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Grilled Pesto Shrimp Skewers
Homemade pesto with basil from my garden makes a scrumptious addition to shrimp. Serve these for dinner or make them at your next BBQ!
7 Servings
- 30 min -
skinnytaste.com
Servings:
7
| Calories:
143
| Total Fat:
8g
| Chol:
126mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
2g
10 %
Total Carb
1g
0 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
126mg
42 %
Sodium
893mg
37 %
Protein
15g
30 %
Calories:
48% Jumbo shrimp
37% Olive oil
12% Parmigiano Reggiano
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Wooden skewers
Ingredients
1 cup fresh basil leaves , chopped
1 clove garlic
1/4 cup grated Parmigiano Reggiano
3 tbsp olive oil
1 1/2 lbs jumbo shrimp , peeled and deveined (weight after peeled)
kosher salt and fresh pepper to taste
7 wooden skewers
Directions :
View recipe
directions
on skinnytaste.com
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Grilled Pesto Shrimp Skewers
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