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photo Grilled Pork Tenderloin with Port Blueberry Compote Recipe | Say Mmm

Grilled Pork Tenderloin with Port Blueberry Compote

This Grilled Pork Tenderloin with Port Blueberry Compote recipe contains pork tenderloin, kraft zesty italian dressing, port wine, blueberries.
8 Servings - 1 hr 30 min - kraftrecipes.com
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Servings:8  | Calories:208 | Total Fat:8g  | Chol:56mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 2g
10 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 6g
---
Cholesterol 56mg
19 %
Sodium 417mg
17 %
Protein 23g
46 %
Calories:
59% Pork tenderloin
19% KRAFT Zesty Italian Dressing
10% Port wine
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup KRAFT Zesty Italian Dressing
1 pork tenderloin (2 lb.)
2 cups blueberries
1/2 cup port wine

 Directions : View recipe directions on kraftrecipes.com
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