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Grilled Salmon with Tomatoes & Basil
This recipe is so beautiful and yet so simple to prepare-
4 Servings
- 30 min -
eatingwell.com
Servings:
4
| Calories:
55
| Total Fat:
4g
| Chol:
4mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
4g
6 %
Sat Fat
1g
5 %
Total Carb
3g
1 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
4mg
1 %
Sodium
598mg
25 %
Protein
2g
4 %
Calories:
57% Extra-virgin olive oil
20% Tomatoes
15% Salmon fillet
6% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cloves garlic, minced
1 teaspoon kosher salt, divided
1 tablespoon extra-virgin olive oil
1 whole wild salmon fillet (also called a “side of salmon, ” about 1 1/2 pounds; see Tips)
1/3 cup plus 1/4 cup thinly sliced fresh basil, divided
2 medium tomatoes, thinly sliced
1/4 teaspoon freshly ground pepper
Directions :
View recipe
directions
on eatingwell.com
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Grilled Salmon with Tomatoes & Basil
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