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Halloween Cupcake Cone Ghosts
Looking for a delicious Halloween dessert? Then check out this creative ghost cupcake made using Betty Crocker SuperMoist devil's food cake mix and semisweet chocolate chips.
30 Servings
- 1 hr 8 min -
bettycrocker.com
Servings:
30
| Calories:
61
| Total Fat:
1g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
1g
2 %
Sat Fat
0g
0 %
Total Carb
14g
5 %
Fiber
0g
0 %
Sugars
12g
---
Cholesterol
0mg
0 %
Sodium
11mg
0 %
Protein
0g
0 %
Calories:
51% Powdered sugar
34% Marshmallow creme
9% Vegetable oil
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 box Betty Crocker SuperMoist devil's food cake mix
Water, vegetable oil and eggs called for on cake mix box
12 flat-bottom ice cream cones
2 cups powdered sugar
1 jar (7 oz) marshmallow creme
36 miniature semisweet chocolate chips (about 1 teaspoon)
Directions :
View recipe
directions
on bettycrocker.com
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Halloween Cupcake Cone Ghosts
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