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Ham and Bean Soup
This zippy medley from Great Bend, Kansas field editor Margaret Shauers features a mix of colorful beans.
18 Servings
- 3 hr 30 min -
allrecipes.com
Servings:
18
| Calories:
149
| Total Fat:
2g
| Chol:
13mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
24g
8 %
Fiber
3g
12 %
Sugars
3g
---
Cholesterol
13mg
4 %
Sodium
3089mg
129 %
Protein
8g
17 %
Calories:
61% 15 bean soup mix
20% Cubed ham
11% Others combined
6% Bratwurst
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 (20 ounce) package 15 bean soup mix
5 quarts water, divided
1 pound cooked, cubed ham
2 fully cooked bratwurst, sliced
1 cup chopped green pepper
1/2 cup chopped onion
1/2 cup chopped celery
1/2 cup sliced carrots
2 garlic cloves, minced
2 tablespoons Worcestershire sauce
1 teaspoon dried basil
3/4 teaspoon salt
3/4 teaspoon pepper
1/2 teaspoon dried marjoram
1/2 teaspoon hot pepper sauce
2 (14.5 ounce) cans diced tomatoes, undrained
1 (4 ounce) can chopped green chilies
Directions :
View recipe
directions
on allrecipes.com
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Ham and Bean Soup
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