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Hearts of Romaine Finger Salad

This Hearts of Romaine Finger Salad recipe contains kraft balsamic vinaigrette dressing, romaine lettuce, kraft cheese, red pepper, planters pecan halves.
2 Servings - 10 min - kraftrecipes.com
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Servings:2  | Calories:351 | Total Fat:25g  | Chol:19mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 7g
35 %
Total Carb 26g
9 %
Fiber 14g
56 %
Sugars 11g
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Cholesterol 19mg
6 %
Sodium 164mg
7 %
Protein 13g
26 %
Calories:
43% KRAFT Balsamic Vinaigrette Dressing
30% Romaine lettuce
20% KRAFT Cheese
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 hearts of romaine lettuce
1/4 cup PLANTERS Pecan Halves , toasted
1 medium red pepper , cut lengthwise in half
1/4 cup KRAFT Shredded Italian* Low-Moisture Mozzarella-Parmesan Cheese Blend
1/4 cup KRAFT Balsamic Vinaigrette Dressing

Directions : View recipe directions on kraftrecipes.com
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