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Herb Flat Bread

Making flatbread is a snap when you use refrigerated pizza crust!
9 Servings - 25 min - pillsbury.com
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Servings:9  | Calories:16 | Total Fat:2g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 0g
0 %
Total Carb 0g
0 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 0mg
0 %
Sodium 26mg
1 %
Protein 0g
0 %
Calories:
87% Olive or vegetable oil
11% Tomato
1% Garlic
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pillsbury pizza crust

Ingredients

1 (13.8 oz.) can Pillsbury refrigerated classic pizza crust
1 tablespoon olive or vegetable oil
1/2 to 1 teaspoon dried basil leaves
1/2 to 1 teaspoon dried rosemary leaves, crushed
1/2 teaspoon minced garlic
1/8 teaspoon salt
1 small tomato
1 oz. (1 / 4 cup) shredded fresh Parmesan cheese

Directions : View recipe directions on pillsbury.com
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