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Holiday Brownie-Berry Bowl
This Holiday Brownie-Berry Bowl recipe contains milk, brownie, cool whip whipped topping, jell-o vanilla flavor instant pudding, jell-o raspberry flavor gelatin and more.
15 Servings
- 3 hr -
kraftrecipes.com
Servings:
15
| Calories:
68
| Total Fat:
2g
| Chol:
7mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
10g
3 %
Fiber
0g
0 %
Sugars
8g
---
Cholesterol
7mg
2 %
Sodium
89mg
4 %
Protein
2g
5 %
Calories:
37% Milk
25% Others combined
22% Brownie
15% COOL WHIP Whipped Topping
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Ice cubes
Ingredients
1 cup boiling water
1 pkg. (4-serving size) JELL-O Raspberry Flavor Gelatin
2 cups ice cubes
1 baked 9 inch square brownie layer, cooled, cut into 1-inch cubes (5-1/2 cups)
3 cups cold milk
2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding
1 pt. (2 cups) raspberries
1 cup thawed COOL WHIP Whipped Topping
Directions :
View recipe
directions
on kraftrecipes.com
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Holiday Brownie-Berry Bowl
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