Servings:16 | Calories:144 | Total Fat:8g | Chol:8mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 3g
15 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 0g
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Cholesterol 8mg
3 %
Sodium 224mg
9 %
Protein 2g
4 %
Calories:
49% All-purpose Flour
40% Lard
10% Lard
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2-1/2 cups All-purpose Flour 2-1/2 teaspoons Baking Powder 1 teaspoon Kosher Salt 1/2 cup Lard Or Vegetable Shortening 2 Tablespoons (additional) Lard Or Vegetable Shortening 1 cup Hot Water
Directions : View recipe directions on thepioneerwoman.com
