Servings:?? | Calories:151 | Total Fat:1g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
1 %
Total Carb 35g
12 %
Fiber 12g
46 %
Sugars 15g
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Cholesterol 0mg
0 %
Sodium 2907mg
121 %
Protein 6g
12 %
Calories:
44% Tomatoes
20% Green chiles
19% Others combined
15% Green onions
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 14 oz can Red Gold tomatoes (whole or chopped) 4 oz can green chiles 3 teaspoons minced garlic 5 green onions, coarsely chopped 1 handful fresh cilantro, coarsely chopped garlic salt (to taste) freshly ground black pepper (4 or 5 turns or to taste) 1/4 teaspoon red pepper flakes
Directions : View recipe directions on amandascookin.com