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photo Homemade Sun-Dried Tomato & Basil Hummus Recipe | Say Mmm

Homemade Sun-Dried Tomato & Basil Hummus

A quick & easy recipe for homemade hummus with sun-dried tomatoes & fresh basil.
3 Servings - 10 min - theblondcook.com
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Servings:3  | Calories:405 | Total Fat:22g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 3g
15 %
Total Carb 43g
14 %
Fiber 10g
40 %
Sugars 1g
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Cholesterol 0mg
0 %
Sodium 1119mg
47 %
Protein 14g
28 %
Calories:
55% Tahini
41% Garbanzo beans
1% Others combined
1% Lemon juice
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

(2) 15 ounce cans garbanzo beans (chickpeas), drained & rinsed
1/2 cup jarred sun-dried tomatoes in oil, drained (reserve 2 tablespoons of oil)
1/3 cup lemon juice
1/2 cup tahini (ground sesame seeds)
2 cloves garlic
1 cup packed fresh basil leaves
Approximately 2/3 cup water
Sea salt, to taste

Directions : View recipe directions on theblondcook.com
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