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Italian Dipping Sticks

This is a favorite snack in our house during the Super Bowl. I season refrigerated breadsticks before baking, then serve them with warm pizza sauce for dipping. —Michelle Revelle, Guyton, Georgia Skip links
2 dozen (1-1/4 cups Servings - 25 min - tasteofhome.com
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Servings:2 dozen (1-1/4 cups  | Calories:817 | Total Fat:23g  | Chol:26mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 7g
35 %
Total Carb 118g
39 %
Fiber 7g
28 %
Sugars 4g
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Cholesterol 26mg
9 %
Sodium 1467mg
61 %
Protein 32g
63 %
Calories:
78% Breadsticks
7% Grated Parmesan cheese
7% Pizza sauce
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tube (11 ounces) refrigerated breadsticks
1/4 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1 cup pizza sauce
1/4 cup shredded part-skim mozzarella cheese

Directions : View recipe directions on tasteofhome.com
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