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Italian Tomato & Cheese Bread
Classic garlic bread gets a tasty makeover when baked with a topping of olive oil, garlic, Italian seasoning, chopped tomatoes and mozzarella cheese.
10 Servings
- 25 min -
kraftrecipes.com
Servings:
10
| Calories:
228
| Total Fat:
8g
| Chol:
12mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
3g
15 %
Total Carb
28g
9 %
Fiber
2g
8 %
Sugars
2g
---
Cholesterol
12mg
4 %
Sodium
238mg
10 %
Protein
12g
24 %
Calories:
57% French bread
27% KRAFT Shredded Mozzarella Cheese
11% Olive oil
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 loaf (1 lb.) French bread , cut in half lengthwise, toasted
2 Tbsp. olive oil
2 cloves garlic , minced
1 tsp. Italian seasoning
2 large tomatoes , seeded, chopped (about 2 cups)
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
Directions :
View recipe
directions
on kraftrecipes.com
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Italian Tomato & Cheese Bread
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