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Jalepeno Popper Dip
This creative jalapeno popper dip recipe has the great spicy taste of fried jalapeno poppers without all the extra work.
10 Servings
- 30 min -
americanfood.about.com
Servings:
10
| Calories:
492
| Total Fat:
45g
| Chol:
78mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
45g
69 %
Sat Fat
18g
90 %
Total Carb
12g
4 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
78mg
26 %
Sodium
915mg
38 %
Protein
12g
24 %
Calories:
33% Mayonnaise
31% Cream cheese
26% Others combined
8% Panko bread crumbs
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 (8 ounce) packages cream cheese, room temp
1 cup mayonnaise
1 cup shredded Mexican blend cheese (half Jack, half cheddar cheese)
1/2 cup Parmesan cheese
1 (4 ounce) can chopped green chilies
1 (4 ounce) can sliced jalapenos - double if you like heat
1 cup panko bread crumbs
1/2 cup Parmesan cheese
1/2 stick butter, melted
Directions :
View recipe
directions
on americanfood.about.com
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Jalepeno Popper Dip
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