Servings:2 | Calories:1872 | Total Fat:39g | Chol:5mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 39g
60 %
Sat Fat 3g
15 %
Total Carb 331g
110 %
Fiber 12g
48 %
Sugars 43g
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Cholesterol 5mg
2 %
Sodium 2420mg
101 %
Protein 44g
88 %
Calories:
48% Whole wheat flour
24% All-purpose flour
16% Vegetable oil
11% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/2 cups warm water (110 degrees F / 45 degrees C) 1 tablespoon brown sugar 2 (.25 ounce) envelopes active dry yeast 2 cups all-purpose flour 4 cups whole wheat flour 1/3 cup packed brown sugar 2 teaspoons salt 1/3 cup vegetable oil 1/2 cup milk, room temperature
Directions : View recipe directions on allrecipes.com
