Kung Pao Chicken

This is a recipe that I've used for years. It's so quick and easy for a week night meal and has such wonderful flavor.

3 Servings - 22 min - chinese.food.com

Servings:3 | Calories:819 | Total Fat:32g | Chol:97mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 32g

49 %

Sat Fat 5g

25 %

Total Carb 83g

28 %

Fiber 5g

20 %

Sugars 5g

---

Cholesterol 97mg

32 %

Sodium 720mg

30 %

Protein 51g

102 %

Calories:

37% Rice

33% Dry roasted peanuts

21% Boneless skinless chicken breast

7% Others combined

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

1 lb boneless skinless chicken breast , cut into 1 inch pieces
1 tablespoon cornstarch
2 teaspoons light sesame oil or 2 teaspoons vegetable oil
3 tablespoons green onions , chopped with tops
2 garlic cloves , minced
1 / 4-1 1/2 teaspoon crushed red pepper flakes (to your own taste)
1/2 teaspoon powdered ginger (can use fresh grated if preferred)
2 tablespoons rice wine vinegar
2 tablespoons soy sauce
2 teaspoons sugar
1 / 3; cup dry roasted peanuts
4 cups cooked rice , hot

Directions : View recipe directions on chinese.food.com

Kung Pao Linguini

Kung Pao Chicken

More recipes like Kung Pao Chicken

Free Sign Up | Login

Print Grocery List

Save Recipe

Meal

Make Meal

Share |

Kung Pao Chicken

Ingredients

Similar Recipes

Actions

Meal