Servings:6 | Calories:350 | Total Fat:22g | Chol:107mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 6g
30 %
Total Carb 3g
1 %
Fiber 0g
0 %
Sugars 3g
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Cholesterol 107mg
36 %
Sodium 533mg
22 %
Protein 34g
68 %
Calories:
67% Lamb
28% Extra-virgin olive oil
3% Honey
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 to 6 lamb rib or loin chops 2 cups Chianti (or other red wine) 1 tablespoon honey 1/4 cup extra-virgin olive oil 1 tablespoon chopped fresh rosemary leaves 1 teaspoon kosher salt, plus more for seasoning 1 teaspoon freshly ground black pepper, plus more for seasoning
Directions : View recipe directions on foodnetwork.com