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photo Barilla No-Boil Lasagna Recipe | Say Mmm

Barilla No-Boil Lasagna

This is the best lasagna ever!! The noodles are so nice and thin and there is NO PREBOILING!! I will never purchase any other lasagna other than Barilla. I've been making this now for 3 years and everyone agrees-the recipe makes the very best! The instructions are right on the back of the lasagna box. I usually make multiple batches and freeze them. Its a great housewarming or quot;new babyquot; meal for a friend!
12 Servings - 1 hr 30 min - food.com
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Servings:12  | Calories:377 | Total Fat:21g  | Chol:96mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 11g
55 %
Total Carb 21g
7 %
Fiber 2g
8 %
Sugars 1g
---
Cholesterol 96mg
32 %
Sodium 161mg
7 %
Protein 26g
51 %
Calories:
27% Shredded mozzarella cheese
26% Others combined
25% Ground beef
20% Barilla no-boil lasagna noodles
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (9 ounce) box of barilla no-boil lasagna noodles
2 eggs
1 (15 ounce) container ricotta cheese
4 cups shredded mozzarella cheese
1/2 cup parmesan cheese (optional)
1 lb ground beef or 1 lb sausage , browned
spaghetti or pasta sauce
parsley (to garnish)

 Directions : View recipe directions on food.com
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