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Layered Chile Casserole

This Layered Chile Casserole recipe contains chorizo, kraft shredded monterey jack cheese, eggs, flour, poblano chiles and more.
8 Servings - 55 min - kraftrecipes.com
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Servings:8  | Calories:306 | Total Fat:22g  | Chol:132mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 10g
50 %
Total Carb 10g
3 %
Fiber 1g
4 %
Sugars 3g
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Cholesterol 132mg
44 %
Sodium 730mg
30 %
Protein 18g
36 %
Calories:
42% Chorizo
34% KRAFT Shredded Monterey Jack Cheese
13% Others combined
10% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 lb. chorizo
1 small onion , chopped
2 cloves garlic , minced
1 tsp. adobo seasoning
1 cup picante sauce
4 eggs
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup flour
1 pkg. (8 oz.) KRAFT Shredded Monterey Jack Cheese
4 poblano chiles , roasted, seeded and quartered

Directions : View recipe directions on kraftrecipes.com
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