The holidays are the perfect time to bring out The Joy of Vegan Baking! It's filled with treat recipes all of your friends and family, vegan or not, will love.
Servings:?? | Calories:2482 | Total Fat:100g | Chol:244mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 100g
153 %
Sat Fat 59g
297 %
Total Carb 385g
128 %
Fiber 7g
27 %
Sugars 262g
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Cholesterol 244mg
81 %
Sodium 841mg
35 %
Protein 26g
53 %
Calories:
32% Butter
31% Granulated sugar
18% Unbleached all-purpose flour
17% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 cup non-hydrogenated, nondairy butter, at room temperature 1/4 cup confectioners’ sugar 1 cup unbleached all-purpose flour 1/2 cup silken tofu 1 cup granulated sugar Zest from 2 lemons 1/3 cup fresh lemon juice 2 tablespoons unbleached all-purpose flour 1 tablespoon cornstarch
Directions : View recipe directions on ieattrees.com
