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Lemon-Cream Cheese Frosting

Nothing says Spring like the refreshing flavor of lemon and this super-easy, light and luscious, fluffy lemon frosting is just the right topping for your spring cakes or cupcakes.
24 Servings - 15 min - kraftrecipes.com
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Servings:24  | Calories:116 | Total Fat:4g  | Chol:13mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 3g
15 %
Total Carb 19g
6 %
Fiber 0g
0 %
Sugars 19g
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Cholesterol 13mg
4 %
Sodium 41mg
2 %
Protein 1g
1 %
Calories:
63% Powdered sugar
27% PHILADELPHIA Cream Cheese
8% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (16 oz.) powdered sugar
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
1/4 cup (1 / 2 stick) butter , softened
2 Tbsp. lemon juice

Directions : View recipe directions on kraftrecipes.com
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