Servings:24 | Calories:73 | Total Fat:7g | Chol:9mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 9mg
3 %
Sodium 128mg
5 %
Protein 2g
3 %
Calories:
35% Mayonnaise
34% Feta cheese
16% Others combined
14% Extra virgin olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 ounces Feta cheese I prefer the block Feta but crumbled will also work 1/2 cup Greek yogurt 6 tablespoons mayonnaise good quality such as Hellman's or Duke's finely grated zest from 1 lemon about 1 teaspoon 1 tablespoon fresh lemon juice 1 medium clove garlic 2 tablespoons extra virgin olive oil fresh dill for garnish freshly ground black pepper for garnish extra virgin olive oil for garnish
Directions : View recipe directions on thecafesucrefarine.com
