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Lemon Sticky Rolls

This Lemon Sticky Rolls recipe contains sugar, confectioners' sugar, unsalted butter, cream cheese, sugar and more.
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Servings:??  | Calories:3006 | Total Fat:130g  | Chol:671mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 130g
199 %
Sat Fat 75g
376 %
Total Carb 444g
148 %
Fiber 11g
43 %
Sugars 402g
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Cholesterol 671mg
224 %
Sodium 2052mg
86 %
Protein 36g
72 %
Calories:
45% Others combined
25% Sugar
15% Confectioners' sugar
13% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Dough
2 1/2 teaspoons active yeast

3/4 cup warm milk (about 100-110 F)
1/2 cup (1 stick) unsalted butter, at room temperature
1/4 cup sugar
2 teaspoons vanilla extract
3 1/2 - 4 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon nutmeg
2 lemons, zested
2 eggs, at room temperature
Filling
1 cup sugar
1/4 teaspoon freshly grated nutmeg
zest of 2 lemons
2 tablespoons lemon juice
2 tablespoons unsalted butter, at room temperature
Lemon Cream Cheese Glaze
4 oz cream cheese, softened
Juice of 1 lemon
1 cup confectioners' sugar
1 lemon, zested (optional, for garnish)

Directions : View recipe directions on traceysculinaryadventures.blogspot.com
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