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photo Lemony Quinoa with Butternut Squash Recipe | Say Mmm

Lemony Quinoa with Butternut Squash

This Lemony Quinoa with Butternut Squash recipe contains quinoa, vegetable broth, butternut squash, shallots, cloves garlic and more.
4 Servings - 55 min - blog.fatfreevegan.com
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Servings:4  | Calories:301 | Total Fat:5g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 55g
18 %
Fiber 7g
28 %
Sugars 4g
---
Cholesterol 1mg
0 %
Sodium 740mg
31 %
Protein 11g
22 %
Calories:
51% Quinoa
31% Vegetable broth
10% Butternut squash
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

10 ounces butternut squash (about 2 cups)
1 teaspoon lemon juice
1 cup quinoa
1/4 cup chopped shallots
4 cloves garlic, minced
1 teaspoon dried thyme
2 1/2 cups vegetable broth
1 teaspoon grated lemon peel
1-2 tablespoons lemon juice
salt and freshly ground pepper, to taste
2 tablespoons (about 7 / 10 ounce) lightly toasted pine nuts (optional)
1 teaspoon minced fresh chives (optional)

 Directions : View recipe directions on blog.fatfreevegan.com
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