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Light Chocolate Bundt with Coffee Glaze
This Light Chocolate Bundt with Coffee Glaze recipe contains light brown sugar, vegetable oil, all-purpose flour, bittersweet chocolate, dutch-processed cocoa powder and more.
traceysculinaryadventures.blogspot.com
Servings:
??
| Calories:
4284
| Total Fat:
148g
| Chol:
385mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
148g
228 %
Sat Fat
23g
113 %
Total Carb
694g
231 %
Fiber
11g
45 %
Sugars
483g
---
Cholesterol
385mg
128 %
Sodium
3414mg
142 %
Protein
47g
95 %
Calories:
35% Light brown sugar
23% Vegetable oil
21% All-purpose flour
20% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 3/4 cups (8 3/4 oz) all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
3 oz bittersweet chocolate, finely chopped
3/4 cup (2 1/4 oz) Dutch-processed cocoa powder
1 teaspoon instant espresso powder
1 cup boiling water
2 cups (14 oz) packed light brown sugar
1/2 cup vegetable oil
2 large eggs, room temperature
1 tablespoon vanilla extract
Directions :
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directions
on traceysculinaryadventures.blogspot.com
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Light Chocolate Bundt with Coffee Glaze
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