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Light Wheat No-Knead Bread Loaf Recipe
This Light Wheat No-Knead Bread Loaf Recipe recipe contains all-purpose flour, wheat flour, honey, instant yeast, salt.
noknead.com
Servings:
??
| Calories:
1923
| Total Fat:
5g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
1g
4 %
Total Carb
409g
136 %
Fiber
14g
56 %
Sugars
27g
---
Cholesterol
0mg
0 %
Sodium
4741mg
198 %
Protein
53g
105 %
Calories:
59% All-purpose flour
35% Wheat flour
5% Honey
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 1/2 cups all-purpose flour or bread flour
1 1/2 cups wheat flour (preferably fresh ground for better taste)
WonderMill Grain Mill
1/2 teaspoon instant yeast
2 teaspoons salt
1 1/2 tablespoons honey (optional)
1 3/4 cups water
Directions :
View recipe
directions
on noknead.com
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Light Wheat No-Knead Bread Loaf Recipe
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