Servings:8 | Calories:525 | Total Fat:22g | Chol:319mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 12g
60 %
Total Carb 71g
24 %
Fiber 3g
12 %
Sugars 62g
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Cholesterol 319mg
106 %
Sodium 125mg
5 %
Protein 9g
18 %
Calories:
51% Others combined
18% Sugar
14% Heavy cream
14% Sugar
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 cup fresh lime juice 3 large eggs 3 large egg yolks 3/4 cup sugar 1/2 cup (1 stick) unsalted butter, room temperature 1/2 teaspoon unflavored gelatin 3/4 cup chilled heavy cream 1 cup fruity red wine, such as Shiraz or Cabernet Sauvignon 1/2 cup sugar 3 cups blackberries 1 Blind-Baked Pie Crust in a 9" deep-dish glass or metal pie pan (see Master Pie Crust recipe) 3 large egg whites, room temperature 1 cup sugar 2 tablespoons corn syrup 1/8 teaspoon kosher salt 1 cup blackberries (about 1/2 pint)
Directions : View recipe directions on bonappetit.com
