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Lime and Cornmeal Cookies

This Lime and Cornmeal Cookies recipe contains rice flour, sugar, powdered sugar, unsalted butter, cornmeal and more.
12 Servings - 1 hr 59 min - foodnetwork.com
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Servings:12  | Calories:259 | Total Fat:5g  | Chol:24mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 3g
15 %
Total Carb 53g
18 %
Fiber 2g
8 %
Sugars 30g
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Cholesterol 24mg
8 %
Sodium 86mg
4 %
Protein 3g
5 %
Calories:
27% Rice flour
27% Others combined
24% Sugar
19% Powdered sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 stick unsalted butter, at room temperature
1 cup sugar
3 large limes, zested
1 egg, at room temperature
3 tablespoons fresh lime juice (2 to 3 large limes)
1/2 teaspoon pure vanilla extract
1 1/2 cups rice flour, plus extra for dusting
1/2 cup cornmeal
1/2 teaspoon baking powder
1/4 teaspoon fine sea salt
1 1/3 cups powdered sugar
2 large limes, zested
3 tablespoons fresh lemon juice

Directions : View recipe directions on foodnetwork.com
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