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Make Ahead Breakfast Sandwiches
This recipe contains refrigerated buttermilk biscuits, ground sausage, sharp cheddar cheese, eggs, pepper and more.
1 Servings
- 20 min -
food.com
Servings:
1
| Calories:
10596
| Total Fat:
561g
| Chol:
4408mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
561g
863 %
Sat Fat
225g
1125 %
Total Carb
890g
297 %
Fiber
35g
140 %
Sugars
133g
---
Cholesterol
4408mg
1469 %
Sodium
29687mg
1237 %
Protein
484g
968 %
Calories:
44% Refrigerated buttermilk biscuits
26% Ground sausage
17% Sharp cheddar cheese
12% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 (16 1/3 ounce) cans refrigerated buttermilk biscuits
20 eggs
2 lbs ground sausage
16 slices sharp cheddar cheese
dry mustard (to taste)
pepper (to taste)
garlic salt (to taste)
butter or margarine
Directions :
View recipe
directions
on food.com
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Make Ahead Breakfast Sandwiches
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