Servings:?? | Calories:3246 | Total Fat:179g | Chol:310mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 179g
275 %
Sat Fat 75g
374 %
Total Carb 345g
115 %
Fiber 8g
31 %
Sugars 117g
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Cholesterol 310mg
103 %
Sodium 4742mg
198 %
Protein 64g
128 %
Calories:
32% Bacon
28% All-purpose flour
27% Others combined
12% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 oz bacon, cut into 1/2 inch pieces 1/3 cup brown sugar 1/4 cup all-purpose flour 1/4 cup maple syrup 2 Tbs reserved bacon fat 2 cups all-purpose flour 2 tsp baking powder 1/2 tsp salt 4 Tbs cold butter 1 cup cold buttermilk
Directions : View recipe directions on pink-parsley.com
