Servings:8 | Calories:305 | Total Fat:15g | Chol:88mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 9g
45 %
Total Carb 41g
14 %
Fiber 0g
0 %
Sugars 35g
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Cholesterol 88mg
29 %
Sodium 158mg
7 %
Protein 5g
9 %
Calories:
32% Heavy whipping cream
30% Others combined
25% Sugar
12% Evaporated milk
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 eggs 1 can (15 ounces) solid-pack pumpkin 1 cup evaporated milk 3/4 cup sugar 1/2 cup maple syrup 1 teaspoon pumpkin pie spice 1/4 teaspoon salt Pastry for single-crust pie (9 inches) 1 cup heavy whipping cream 2 tablespoons confectioners' sugar 1 tablespoon maple syrup 1/4 teaspoon pumpkin pie spice
Directions : View recipe directions on tasteofhome.com