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Margherita Pizza

A classic thin crust pizza generously topped with tomatoes, thinly sliced fresh mozzarella and basil all drizzled with fruity olive oil.
2 Servings - 55 min - allrecipes.com
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Servings:2  | Calories:1315 | Total Fat:62g  | Chol:61mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 62g
95 %
Sat Fat 19g
95 %
Total Carb 142g
47 %
Fiber 9g
36 %
Sugars 27g
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Cholesterol 61mg
20 %
Sodium 2943mg
123 %
Protein 52g
104 %
Calories:
44% Frozen bread dough
24% Fresh mozzarella cheese
17% Others combined
14% Extra virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

PAM Olive Oil No-Stick Cooking Spray
1 pound frozen bread dough
1 (28 ounce) can Hunt's Whole Peeled Plum Tomatoes, drained
2 tablespoons yellow cornmeal
2 tablespoons all-purpose flour
8 ounces fresh mozzarella cheese, thinly sliced, patted dry with paper towels
3 tablespoons extra virgin olive oil
Fresh cracked black pepper
1 (2 / 3 ounce) package fresh basil, leaves torn

Directions : View recipe directions on allrecipes.com
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