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Margherita Pizza
A classic thin crust pizza generously topped with tomatoes, thinly sliced fresh mozzarella and basil all drizzled with fruity olive oil.
2 Servings
- 55 min -
allrecipes.com
Servings:
2
| Calories:
1315
| Total Fat:
62g
| Chol:
61mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
62g
95 %
Sat Fat
19g
95 %
Total Carb
142g
47 %
Fiber
9g
36 %
Sugars
27g
---
Cholesterol
61mg
20 %
Sodium
2943mg
123 %
Protein
52g
104 %
Calories:
44% Frozen bread dough
24% Fresh mozzarella cheese
17% Others combined
14% Extra virgin olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
PAM Olive Oil No-Stick Cooking Spray
1 pound frozen bread dough
1 (28 ounce) can Hunt's Whole Peeled Plum Tomatoes, drained
2 tablespoons yellow cornmeal
2 tablespoons all-purpose flour
8 ounces fresh mozzarella cheese, thinly sliced, patted dry with paper towels
3 tablespoons extra virgin olive oil
Fresh cracked black pepper
1 (2 / 3 ounce) package fresh basil, leaves torn
Directions :
View recipe
directions
on allrecipes.com
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