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Marshmallow-Topped Chocolate Pudding Cakes

This Marshmallow-Topped Chocolate Pudding Cakes recipe contains bittersweet chocolate, marshmallows, unsalted butter, light brown sugar, eggs and more.
4 Servings - 33 min - myrecipes.com
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Servings:4  | Calories:551 | Total Fat:22g  | Chol:129mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 13g
65 %
Total Carb 84g
28 %
Fiber 1g
4 %
Sugars 67g
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Cholesterol 129mg
43 %
Sodium 280mg
12 %
Protein 6g
12 %
Calories:
32% Bittersweet chocolate
28% Marshmallows
20% Others combined
18% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 tablespoons unsalted butter
5 ounces bittersweet chocolate, finely chopped
1 1/2 tablespoons all-purpose flour
1/4 cup packed light brown sugar
2 large eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
4 marshmallows

Directions : View recipe directions on myrecipes.com
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