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Meatloaf Cupcakes

This recipe contains ground beef, yukon gold potato, bacon, bread crumbs, butter and more.
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Servings:??  | Calories:4282 | Total Fat:245g  | Chol:1085mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 245g
376 %
Sat Fat 99g
495 %
Total Carb 319g
106 %
Fiber 34g
135 %
Sugars 87g
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Cholesterol 1085mg
362 %
Sodium 8402mg
350 %
Protein 203g
406 %
Calories:
40% Ground beef
33% Others combined
14% Yukon gold potato
11% Bacon
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 teaspoon olive oil
1 cup finely chopped onion
1/2 cup finely chopped carrot
1 teaspoon dried oregano
2 garlic cloves, minced
1 cup ketchup, divided
1 1/2 pounds ground beef, extra lean (raw)
1 cup bread crumbs
2 tablespoons prepared mustard
1 teaspoon Worcestershire sauce
1/4 teaspoon freshly ground black pepper
2 large eggs
Cooking spray
4 cups cubed peeled Yukon gold potato (about 2 pounds)
1/4 cup 2% reduced-fat milk
1/4 cup low-fat sour cream
3 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
3 tablespoons chopped chives
4 pieces of bacon cooked and them chopped

Directions : View recipe directions on firstlookthencook.com
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