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Mexican Casserole

Casseroles just never seem to get old to me. There are so many different things you can turn into a casserole. This Mexican casserole combines your favorite
4 Servings - 30 min - blogchef.net
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Servings:4  | Calories:881 | Total Fat:58g  | Chol:143mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 58g
89 %
Sat Fat 24g
120 %
Total Carb 47g
16 %
Fiber 9g
36 %
Sugars 4g
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Cholesterol 143mg
48 %
Sodium 1453mg
61 %
Protein 45g
90 %
Calories:
32% Ground beef
29% Colby jack cheese
19% Corn chips
17% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb ground beef
1 (1 1/4 ounce) package taco seasoning
1 (15 ounce) can refried beans
2 cups Colby jack cheese
1 cup salsa
1 (2 1/3 ounce) can sliced black olives (drained)
1 tomato (chopped)
2 cups corn chips (crushed)

Directions : View recipe directions on blogchef.net
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