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Mexican Chicken Pizza

Chicken chunks cooked with salsa are layered on a crust with bell peppers, cilantro and mozzarella and cheddar cheeses for a south-of-the-border pizza.
6 Servings - 25 min - kraftrecipes.com
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Servings:6  | Calories:140 | Total Fat:6g  | Chol:40mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 3g
15 %
Total Carb 4g
1 %
Fiber 0g
0 %
Sugars 3g
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Cholesterol 40mg
13 %
Sodium 55mg
2 %
Protein 16g
32 %
Calories:
56% KRAFT Pizza Shredded Low-Moisture Mozzarella & Cheddar Cheeses
30% Boneless skinless chicken breasts
9% Ready-to-use baked pizza crust
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 lb. boneless skinless chicken breasts , cut into 1/2 inch chunks
1-1/2 cups TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
1 ready-to-use baked pizza crust (12 inch)
1/2 cup red pepper strips
1 tsp. chopped cilantro
1-1/2 cups (6 oz.) KRAFT Pizza Shredded Low-Moisture Mozzarella & Cheddar Cheeses

Directions : View recipe directions on kraftrecipes.com
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