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Mexican Polenta Pie

Here's a lower calorie version of a taco casserole.
12 Servings - 45 min - bhg.com
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Servings:12  | Calories:207 | Total Fat:12g  | Chol:49mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 5g
25 %
Total Carb 12g
4 %
Fiber 4g
16 %
Sugars 3g
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Cholesterol 49mg
16 %
Sodium 470mg
20 %
Protein 15g
29 %
Calories:
33% Shredded Monterey Jack cheese
26% Ground turkey
24% Others combined
15% Can black beans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Polenta

Ingredients

1 medium onion, chopped (1 / 2 cup)
1 medium green sweet pepper, chopped
3 cloves garlic, minced
2 tablespoons olive oil
1 pound uncooked ground turkey
3 tablespoons chili powder
1 tablespoon ground cumin
1/4 teaspoon cayenne pepper
1 15 ounce can black beans, rinsed and drained
1 14 1/2 ounce can diced tomatoes, undrained
1 cup bottled salsa
2 16 ounce tubes refrigerated cooked polenta
2 cups shredded Monterey Jack cheese
2/3 cup chopped fresh tomato
1/4 cup snipped fresh cilantro

Directions : View recipe directions on bhg.com
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