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Mexican Shepherd's Pie

You're only 30 minutes away from a fiesta of flavors in an easy ground beef, skillet dinner!
4 Servings - 30 min - bettycrocker.com
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Servings:4  | Calories:509 | Total Fat:32g  | Chol:96mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 13g
65 %
Total Carb 31g
10 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 96mg
32 %
Sodium 665mg
28 %
Protein 29g
57 %
Calories:
56% Ground beef
19% Others combined
13% Mexicorn
11% Shredded Cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb extra lean (at least 93%) ground beef
1/2 cup sliced green onions
1 cup Old El Paso Thick ‘n Chunky Salsa
1 1/2 teaspoons chili powder
3/4 teaspoon cumin
1 can (11 oz) Green Giant SteamCrisp Mexicorn corn, drained
1 pouch (4.7 oz) Betty Crocker loaded mashed potatoes
Water, milk and butter called for on potatoes pouch
1/2 cup shredded Cheddar cheese (2 oz)
1 medium tomato, sliced into thin wedges
Tortilla chips, if desired

Directions : View recipe directions on bettycrocker.com
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