Millet Salad with Avocado and Citrus
                                
                                    This grain salad makes a cool summer side to grilled meats and seafood.                                
                                
                                    8 Servings - finecooking.com                                
                                
                                
                             
                         
                        
                        
                     
                    
                        
                            
                            
                                
                                    									
																		
																		
																		
																		
																		
																		
																		
																		
																		
																		
																		
																									
																						
																						
																						
																						
																						
												
										
										
										
										
										
				                                    Servings:
8  | Calories:
225 | Total Fat:
4g  | Chol:
0mg  | 
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                                        Nutritional facts are per serving and accuracy is not certain.
                                    
                                 
                             
                                              
                     
                    
                        
                                                
                        
                         
                        
                            Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - 
Learn more. Info not found for 
1 items in the list.                         
 
                        
                                                            
                                
                                    Incomplete info for : Fresh mint                                
                                                     
                     
                    
                        
Ingredients
                        
                            1-3/4 cups millet
Kosher salt
1/2 cup plus 1 Tbs. extra-virgin olive oil,  more as needed
3 Tbs. grapefruit juice
3 Tbs. white wine vinegar
2 tsp. honey
Freshly ground black pepper
3/4 cup diced avocado (1 / 2 inch dice)
3/4 cup oranges segments,  cut into pieces if large
3/4 cup grapefruit segments,  cut into pieces if large
3/4 cup diced red onion (1 / 4 inch dice)
1/4 cup chopped fresh mint
                        
                                                
                                                    Directions : View recipe directions on finecooking.com
   
                                            
                    
                      
                       
                    
                                            
                            
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