Minestrone

This Minestrone recipe contains canola oil, ground beef, chickpeas, grated parmesan cheese, kidney beans and more.

20 Servings - 1 hr 50 min - tasteofhome.com

Servings:20 | Calories:157 | Total Fat:8g | Chol:12mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 8g

12 %

Sat Fat 2g

10 %

Total Carb 14g

5 %

Fiber 4g

16 %

Sugars 4g

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Cholesterol 12mg

4 %

Sodium 768mg

32 %

Protein 9g

17 %

Calories:

46% Others combined

19% Canola oil

18% Ground beef

16% Garbanzo beans

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

2 cups coarsely chopped onions
1 cup sliced celery
1/4 cup minced fresh parsley
1/4 cup canola oil
2 garlic cloves, minced
5 cups beef broth
2 cups chopped tomatoes or 1 can (14-1/2 ounces) diced tomatoes, drained
1 can (15 ounces) tomato sauce
2 cups coarsely chopped cabbage
1 cup sliced fresh carrots
2 teaspoons dried basil or Italian seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/2 pounds ground beef
1-1/2 cups sliced zucchini
1 cup cut fresh green beans
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1 cup uncooked ditalini or 4 ounces spaghetti, broken into 3 inch pieces
1 cup grated Parmesan cheese

Directions : View recipe directions on tasteofhome.com

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