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Mini Cannolli
I love canolis and have always wanted to try and make them homemade, but the deep frying of the shells is too much work and too fattening. So, I found this recipe for canoli cups instead!
lexbake.wordpress.com
Servings:
??
| Calories:
1529
| Total Fat:
66g
| Chol:
153mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
66g
101 %
Sat Fat
38g
191 %
Total Carb
204g
68 %
Fiber
5g
21 %
Sugars
150g
---
Cholesterol
153mg
51 %
Sodium
449mg
19 %
Protein
39g
79 %
Calories:
35% Others combined
34% Whole milk ricotta cheese
15% Mini semisweet chocolate chips
15% Confectioners sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 Pillsbury refrigerated pie crusts
3 tablespoons sugar
1 teaspoon cinnamon
Flour for dusting surface
1 15oz. container of whole milk ricotta cheese
1/2 cup confectioners sugar
2 tablespoons white sugar
1 teaspoon vanilla
1/4 cup mini semisweet chocolate chips
Directions :
View recipe
directions
on lexbake.wordpress.com
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Mini Cannolli
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