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Multi-Colored Salad

This Multi-Colored Salad recipe contains black beans, kraft catalina dressing, kraft shredded cheddar cheese, corn, stewed tomatoes and more.
6 Servings - 10 min - kraftrecipes.com
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Servings:6  | Calories:204 | Total Fat:9g  | Chol:12mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 3g
15 %
Total Carb 23g
8 %
Fiber 7g
28 %
Sugars 4g
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Cholesterol 12mg
4 %
Sodium 636mg
26 %
Protein 9g
19 %
Calories:
33% Black beans
25% KRAFT CATALINA Dressing
21% KRAFT Shredded Cheddar Cheese
19% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (14-1/2 oz.) chili-style stewed tomatoes , drained
1 can (16 oz.) black beans , rinsed
1 cup drained canned corn
1/4 cup KRAFT CATALINA Dressing
1 pkg. (6 oz.) baby spinach leaves
1/2 cup KRAFT Shredded Cheddar Cheese
1/4 cup chopped cilantro

Directions : View recipe directions on kraftrecipes.com
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