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Mustard-Glazed Mushroom Burger
This recipe contains ground beef, swiss cheese, buns, olive oil, dijon mustard and more.
6 Servings
- 25 min -
foodnetwork.com
Servings:
6
| Calories:
341
| Total Fat:
19g
| Chol:
75mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
9g
45 %
Total Carb
15g
5 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
75mg
25 %
Sodium
1067mg
44 %
Protein
27g
53 %
Calories:
39% Ground beef
31% Swiss cheese
16% Buns
13% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 pounds ground beef (85-percent lean)
Kosher salt and freshly ground black pepper
1/4 cup Dijon mustard
3 tablespoons soy sauce
1 teaspoon sugar
6 slices Swiss cheese
1 tablespoon olive oil
8 ounces chopped baby bella or cremini mushrooms
2 teaspoons fresh thyme leaves or 1 teaspoon dried
2 cloves garlic, minced
6 yeasty buns
Directions :
View recipe
directions
on foodnetwork.com
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Mustard-Glazed Mushroom Burger
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