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Mustard Roast Beef
This Mustard Roast Beef recipe contains butter, olive oil, dijon mustard, mustard seeds, cracked black pepper and more.
6 Servings
-
reecenosh.blogspot.com
Servings:
6
| Calories:
257
| Total Fat:
28g
| Chol:
40mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
28g
43 %
Sat Fat
11g
55 %
Total Carb
2g
1 %
Fiber
1g
4 %
Sugars
0g
---
Cholesterol
40mg
13 %
Sodium
765mg
32 %
Protein
1g
3 %
Calories:
52% Butter
39% Olive oil
5% Dijon mustard
2% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 teaspoons mustard seeds
1 teaspoon sea salt flakes
1 teaspoon cracked black pepper
1 tablespoon thyme leaves
1/4 C olive oil, plus one tablespoon extra
4 lb boneless beef rib eye
1 / 4-1/2 C Dijon mustard depending on taste
1 stick room temperature butter
Directions :
View recipe
directions
on reecenosh.blogspot.com
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Mustard Roast Beef
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