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photo New Orleans Style Bread Pudding with Whiskey Sauce Recipe | Say Mmm

New Orleans Style Bread Pudding with Whiskey Sauce

This New Orleans Style Bread Pudding with Whiskey Sauce recipe contains heavy cream, white bread, whole milk, eggs, raisins and more.
12 Servings - 1 hr 55 min - foodnetwork.com
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Servings:12  | Calories:367 | Total Fat:21g  | Chol:155mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 12g
60 %
Total Carb 34g
11 %
Fiber 1g
4 %
Sugars 10g
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Cholesterol 155mg
52 %
Sodium 352mg
15 %
Protein 10g
19 %
Calories:
35% Heavy cream
29% White bread
22% Others combined
12% Whole milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

12 to 14 cups 1 inch cubes day-old white bread, such as French or Italian
1 tablespoon unsalted butter
2 cups heavy cream
4 cups whole milk
6 large eggs
1 3/4 cups plus 2 tablespoons light brown sugar
4 1/2 teaspoons pure vanilla extract
1 1/2 teaspoons ground cinnamon
1/2 teaspoon freshly grated nutmeg
1/4 teaspoon salt
1/2 cup raisins
Confectioners' sugar, for garnish

Directions : View recipe directions on foodnetwork.com
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