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North Carolina Shrimp Saute
This North Carolina Shrimp Saute recipe contains linguine, butter, raw shrimp, grated romano cheese, fresh mushrooms and more.
4 Servings
- 20 min -
tasteofhome.com
Servings:
4
| Calories:
478
| Total Fat:
20g
| Chol:
192mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
20g
31 %
Sat Fat
11g
55 %
Total Carb
51g
17 %
Fiber
8g
32 %
Sugars
2g
---
Cholesterol
192mg
64 %
Sodium
1211mg
50 %
Protein
26g
52 %
Calories:
42% Linguine
25% Butter
16% Raw shrimp
15% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/4 cup butter, cubed
1 pound raw shrimp, peeled and deveined
1/2 pound fresh mushrooms, sliced
1 small green pepper, chopped
3 garlic cloves, minced
8 ounces linguine or spaghetti
1/2 cup grated Romano cheese
1/2 teaspoon salt
1/4 teaspoon pepper
Chopped fresh parsley
Lemon slices
Directions :
View recipe
directions
on tasteofhome.com
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North Carolina Shrimp Saute
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