Servings:16 | Calories:110 | Total Fat:5g | Chol:15mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 3g
15 %
Total Carb 14g
5 %
Fiber 1g
4 %
Sugars 0g
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Cholesterol 15mg
5 %
Sodium 77mg
3 %
Protein 2g
4 %
Calories:
38% All-purpose flour
27% Unsalted butter
19% Potatoes
13% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pound starchy or all-purpose potatoes 1/4 cup unsalted butter, room temperature 1/4 cup heavy cream 1/2 teaspoon of salt, plus more to taste 1 - 1 1/2 cups all-purpose flour
Directions : View recipe directions on thekitchn.com
