Servings:?? | Calories:2441 | Total Fat:38g | Chol:454mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 38g
59 %
Sat Fat 5g
26 %
Total Carb 395g
132 %
Fiber 7g
29 %
Sugars 219g
---
Cholesterol 454mg
151 %
Sodium 3374mg
141 %
Protein 125g
250 %
Calories:
34% Brown sugar
27% All purpose flour
21% Boneless skinless chicken breasts
16% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 lbs boneless skinless chicken breasts (cut into 1-1 / 2” cubes) 1 1/2 cups all purpose flour 1 eggs (beaten) 1/4 teaspoon salt 1/4 teaspoon pepper Oil (for frying) 1 cup water 2 tablespoons FRESH orange juice 1/4 cup FRESH lemon juice 1/3 cup rice vinegar 2 1/2 tablespoons soy sauce 1 tablespoon orange zest (grated) 1 cup packed brown sugar (I actually added a little more brown sugar… ) 1/2 teaspoon ginger root (minced) 1/2 teaspoon garlic (minced) 2 tablespoons green onion (chopped) 1/4 teaspoon red pepper flakes (we added more… again, we like it HOT) 3 tablespoons cornstarch 1/4 c. water
Directions : View recipe directions on favfamilyrecipes.com
