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Orange Dijon-Glazed Ham
Dijon mustard, orange juice concentrate, honey, brown sugar and apricot brandy are blended and brushed over ham during baking, glazing it to perfection.
14 Servings
- 1 hr 40 min -
kraftrecipes.com
Servings:
14
| Calories:
65
| Total Fat:
2g
| Chol:
16mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
6g
2 %
Fiber
0g
0 %
Sugars
6g
---
Cholesterol
16mg
5 %
Sodium
404mg
17 %
Protein
6g
12 %
Calories:
60% Fully cooked boneless ham
14% Others combined
14% Honey
11% Light brown sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3 Tbsp. GREY POUPON Dijon Mustard
3 Tbsp. frozen orange juice concentrate , thawed
2 Tbsp. honey
2 Tbsp. firmly packed light brown sugar
1 Tbsp. apricot brandy
2-1/2 lb. fully cooked boneless ham
Directions :
View recipe
directions
on kraftrecipes.com
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Orange Dijon-Glazed Ham
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