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Orange Walnut Chicken Salad
Orange segments, toasted walnuts and tangy goat cheese brighten up this simple salad. Try this salad for a take-along lunch. To keep the salad greens
eatingwell.com
Servings:
??
| Calories:
1008
| Total Fat:
85g
| Chol:
58mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
85g
131 %
Sat Fat
11g
55 %
Total Carb
40g
13 %
Fiber
5g
19 %
Sugars
19g
---
Cholesterol
58mg
19 %
Sodium
1239mg
52 %
Protein
28g
56 %
Calories:
59% Walnut oil
22% Others combined
9% Toasted walnuts
7% Cooked chicken
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/3 cup walnut oil
1/3 cup orange juice
1 tablespoon red-wine vinegar
1 clove garlic, minced
1 teaspoon freshly grated orange zest
1 teaspoon reduced-sodium soy sauce
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
3 cups mixed greens
1/2 cup diced or shredded cooked chicken breast (see Notes)
1 orange, cut into segments (see Notes)
2 tablespoons crumbled goat cheese
2 tablespoons toasted walnuts (see Notes)
Directions :
View recipe
directions
on eatingwell.com
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Orange Walnut Chicken Salad
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